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Rocky Road
A delicious sweet treat perfect to have with coffee after a meal. |
Ingredients |
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100g Turkish Delight
100g Marshmallows
50g Macadamia Nuts
50g Cashew Nuts
375g Dark Chocolate |
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Directions |
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Step 1
In a large bowl, melt the chocolate in a microwave using 30 second bursts at 30% power.
If you would rather not use a microwave you can see details of how to do this on our How to Melt Chocolate page. |
Step 2
Add all the other ingredients to the chocolate and mix together until they are all completely coated. |
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Step 3
Pour the mixture into a rectangular cake tin and push it out so that it is a reasonably uniform thickness before placing it in the refrigerator to set. |
Step 4
To serve, turn the Rocky Road out onto a board and cut into pieces roughly one inch thick. |
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